Looking for a refreshing, tangy cocktail to brighten up your day? This Raspberry Lemon Drop Recipe is the perfect blend of sweet and sour, with a burst of fruity flavor!
Whether you’re hosting a summer party or just unwinding after a long day, this easy-to-make drink will be your new go-to.
Raspberry Lemon Drop Recipe
Course: CocktailCuisine: AmericanDifficulty: Easy1
servings5
minutes180
kcalRaspberry Lemon Drop Recipe
Ingredients
2 oz vodka
1 oz fresh lemon juice
1 oz raspberry liqueur (or raspberry syrup)
1/2 oz simple syrup
Fresh raspberries (for garnish)
Sugar (for rimming the glass)
Lemon slice (for garnish)
Directions
- Prepare the glass: Rim the edge of a cocktail glass with a lemon slice, then dip it into sugar to coat the rim.
- Mix the cocktail: In a cocktail shaker, combine vodka, fresh lemon juice, raspberry liqueur (or syrup), and simple syrup.
- Shake: Fill the shaker with ice and shake vigorously for about 15-20 seconds to chill the mixture.
- Strain and serve: Strain the mixture into the prepared glass.
- Garnish: Add a few fresh raspberries and a lemon slice as garnish.
- Serve: Enjoy your Raspberry Lemon Drop cocktail!
Recipe Video
Notes
- For the best taste, avoid freezing the mix, as it can dilute the flavors. Fresh is always best!
Serving Suggestions
Serve your Raspberry Lemon Drops in chilled martini glasses with a sugared rim for that extra touch of elegance.
Garnish with a fresh raspberry or a twist of lemon peel to make it look as good as it tastes. Pair it with light appetizers like bruschetta, cheese platters, or even a citrusy dessert like lemon bars for a complete experience.
Storage Instructions
If you have leftover Raspberry Lemon Drop mix (lucky you!), store it in an airtight container or pitcher in the fridge for up to 2 days. Give it a good stir before serving, as the ingredients may separate. For the best taste, avoid freezing the mix, as it can dilute the flavors. Fresh is always best!
FAQs
Q: Can I make this recipe without alcohol?
A: Absolutely! Just skip the vodka and add a splash of sparkling water or lemon-lime soda for a refreshing mocktail version.
Q: Can I use frozen raspberries instead of fresh ones?
A: Yes, frozen raspberries work just as well. Thaw them first and strain out any excess liquid to keep the drink smooth.
Q: How can I make this drink sweeter?
A: Add a bit more simple syrup or a splash of raspberry liqueur to amp up the sweetness. Taste as you go to get it just right!
Q: Can I prepare this in advance for a party?
A: Definitely! Mix the raspberry puree, lemon juice, and simple syrup ahead of time. Add the vodka and ice just before serving to keep it fresh and chilled.
