Nespresso Iced Coffee Recipe A Must-Try for Coffee Lovers

Beat the heat with this Nespresso Iced Coffee Recipe! Using your Nespresso machine, you can create a refreshing, barista-worthy iced coffee in minutes.

Whether you prefer it sweet, creamy, or strong, this recipe is customizable to suit your taste. Perfect for hot summer days or anytime you need a cool caffeine boost, this iced coffee is easy to make and absolutely delicious. Let’s get brewing!

Nespresso Iced Coffee Recipe

Recipe by Chef Sadat KhizarCourse: BeverageCuisine: CoffeeDifficulty: Easy

Servings

1

servings

Prep time

5

minutes

Cooking timeminutes

Calories

90

kcal

How to make Nespresso Iced Coffee Recipe at home.

Ingredients

• 1 Nespresso coffee capsule (preferably espresso)

• 1 cup ice cubes

• 1/2 cup milk (or milk alternative)

• 1-2 teaspoons sugar

• 1 tablespoon flavored syrup

Directions

• Brew a shot of espresso using your Nespresso machine with your chosen coffee capsule.
• While the espresso is brewing, fill a glass with ice cubes.
• Pour the freshly brewed espresso over the ice.
• Add milk (or milk alternative) to the glass, adjusting the amount to your preference.
• Stir in sugar and/or flavored syrup if desired, then mix well.
• Serve immediately and enjoy your refreshing iced coffee!

Recipe Video

Serving Suggestions for Nespresso Iced Coffee

Serve this iced coffee in a tall glass filled with ice for maximum refreshment. Add a splash of milk, cream, or your favorite non-dairy alternative for a creamy twist. Sweeten with simple syrup, flavored syrups, or a drizzle of condensed milk. Garnish with whipped cream, chocolate shavings, or a sprinkle of cinnamon for an extra treat. Pair it with a pastry or enjoy it on its own!

Storage Instructions

This iced coffee is best enjoyed fresh, but you can store any leftovers in the fridge for up to 24 hours. Give it a good stir before serving, as the coffee and ice may separate. For a quick fix, pour it over fresh ice when ready to drink.

FAQs

Q: Can I use any Nespresso capsule for this recipe?
A: Yes, but for the best flavor, choose a capsule with a medium to strong intensity. Espresso capsules work particularly well.

Q: Can I make this iced coffee ahead of time?
A: Yes, brew the coffee and let it cool, then store it in the fridge. Add ice and your favorite mix-ins just before serving.

Q: How can I make this iced coffee sweeter?
A: Add simple syrup, flavored syrups, or a drizzle of honey or condensed milk to taste.

Q: Can I use cold brew instead of Nespresso?
A: Absolutely! Cold brew is a great alternative for a smoother, less acidic flavor.

Q: Can I make this iced coffee dairy-free?
A: Yes, use almond milk, oat milk, coconut milk, or any non-dairy alternative you prefer.